We are collaborating with the awesome Dynamite Valley to make an epic event for St Piran's Day. Come visit us at their brewery in Ponsanooth from noon on Saturday 5th March.
This is Cornish Wild Food's first pop up of 2016, with Stuart Woodman from Woodman's Wild Walks. Every recipe is made from scratch including the bread, sausages, and sauces. Get your game on with Wild Boar 'Hog Dogs' and Venison in Big Vern's Smoky Sauce. Our new Black Bean Burger is suitable for both vegans and vegetarians.